No doubt, shallots is more nutritious than onions. But it's very difficult to peel of its skin for its use consuming more time. So, many housewives keep away from them. We, South Indians can't exclude it from our diet even for a single day, even if it's quantity is small.
What about you? Do you consume it frequently?
{CJATTACHMENT ["id": 8156]}{CJATTACHMENT ["id": 8157]}
20 Replies
Your conversion reminded me of a joke
On an anniversary the wife tells the husband to take her to a place she has never been
and he takes her.....to the kitchen
hahahahahah :)
I have never used Shallots... When I saw title of this thread, I was wondering what it is?? :) :)
That's because you probably never help in the kitchen so you don't know this!! Try helping your wifey and you will get more knowledge!!! :evil: :laugh: :laugh:
Kitchen looks like foreign...so entering in kitchen is just like a foreign tour for me.... :laugh: :laugh: :dry: :sick: :woohoo: :woohoo: :woohoo:
So that means if you enter a kitchen your vacation starts and learning new things during a vacation is very very good for you! Start immediately and take a vacation tomorrow itself!! :laugh: :laugh: :laugh:
Sorry !! It is Vocation, not Vacation!!!! :whistle: :woohoo: :woohoo:
He he he! Don't twist the words, I must find a way to tell your wife, she definitely must have means to find your true vocation!! :evil: :evil:
Ha ha ha! Swetha, that's a great joke!!! :laugh: :laugh: Appropriate for most men!!
Appropriate for most men!! ;)
Me Too!! :unsure: :unsure: :ohmy:
Of course you too!! You are in no way excluded!!! :woohoo: :woohoo:
No doubt, shallots is more nutritious than onions. But it's very difficult to peel of its skin for its use consuming more time. So, many housewives keep away from them. We, South Indians can't exclude it from our diet even for a single day, even if it's quantity is small.
What about you? Do you consume it frequently?
{CJATTACHMENT ["id": 8156]}{CJATTACHMENT ["id": 8157]}
I use this a lot and in my town we get peeled ones and I buy those in small quantities and more of the unpeeled bunches .Sambhar made with shallots,drumsticks and brinjal is yummy! It also tastes good while used for fish curry ..
I think every one who eats onion can eat shallots as well. This is certainly a good vegetable with lots of health benefits.
Truth is that shallots have more health benefits than onion....more tasty too!!!
If prepared in shallots, your curry will never get that sweet of onions.
But it's a bit time consuming to peel its skin
Onion is used in almost every curry that we prepare, even Parantha made of onion is very popular.
Yummm....I like onion paratha and prepare it every few days for myself as my husband does not like it much. I also like Rajasthan-style Pyaaz ki Kachori a lot!!SLurrppppp.......
Okay I have noted it down for future references. I may need to check my diary some day soon. :)
Onion is used in almost every curry that we prepare, even Parantha made of onion is very popular.
Yummm....I like onion paratha and prepare it every few days for myself as my husband does not like it much. I also like Rajasthan-style Pyaaz ki Kachori a lot!!SLurrppppp.......
Okay I have noted it down for future references. I may need to check my diary some day soon. :)
Check your diary for what???? :dry: :huh:
Onion is used in almost every curry that we prepare, even Parantha made of onion is very popular.
Yummm....I like onion paratha and prepare it every few days for myself as my husband does not like it much. I also like Rajasthan-style Pyaaz ki Kachori a lot!!SLurrppppp.......
Okay I have noted it down for future references. I may need to check my diary some day soon. :)
Check your diary for what???? :dry: :huh:
I am noting down about choice of people and places to visit, I am a traveler you know! So this would help me choosing destinations according to my own choice. I would go where people eat according to my taste. :)
Onion is used in almost every curry that we prepare, even Parantha made of onion is very popular.
Yummm....I like onion paratha and prepare it every few days for myself as my husband does not like it much. I also like Rajasthan-style Pyaaz ki Kachori a lot!!SLurrppppp.......
Okay I have noted it down for future references. I may need to check my diary some day soon. :)
Check your diary for what???? :dry: :huh:
I am noting down about choice of people and places to visit, I am a traveler you know! So this would help me choosing destinations according to my own choice. I would go where people eat according to my taste. :)
That's a great way of planning your travel itineraries!! I too must start a sort of my own similar diary!!! Good idea!
If you haven't yet tasted Pyaaz ki Kachori, do it the first thing you visit Rajasthan! You will keep licking your fingers!! :) Or better get your wife to learn how to make it! :laugh:
Onion is used in almost every curry that we prepare, even Parantha made of onion is very popular.
Yummm....I like onion paratha and prepare it every few days for myself as my husband does not like it much. I also like Rajasthan-style Pyaaz ki Kachori a lot!!SLurrppppp.......
Okay I have noted it down for future references. I may need to check my diary some day soon. :)
Check your diary for what???? :dry: :huh:
I am noting down about choice of people and places to visit, I am a traveler you know! So this would help me choosing destinations according to my own choice. I would go where people eat according to my taste. :)
That's a great way of planning your travel itineraries!! I too must start a sort of my own similar diary!!! Good idea!
If you haven't yet tasted Pyaaz ki Kachori, do it the first thing you visit Rajasthan! You will keep licking your fingers!! :) Or better get your wife to learn how to make it! :laugh:
We had a regional office at Jaipur with a local guy as territory manager. He was too 'petoo' and used to eat lots of Dal Bati and Kachori etc. But they eat their curries too chilly.
Onion is used in almost every curry that we prepare, even Parantha made of onion is very popular.
Yummm....I like onion paratha and prepare it every few days for myself as my husband does not like it much. I also like Rajasthan-style Pyaaz ki Kachori a lot!!SLurrppppp.......
Okay I have noted it down for future references. I may need to check my diary some day soon. :)
Check your diary for what???? :dry: :huh:
I am noting down about choice of people and places to visit, I am a traveler you know! So this would help me choosing destinations according to my own choice. I would go where people eat according to my taste. :)
That's a great way of planning your travel itineraries!! I too must start a sort of my own similar diary!!! Good idea!
If you haven't yet tasted Pyaaz ki Kachori, do it the first thing you visit Rajasthan! You will keep licking your fingers!! :) Or better get your wife to learn how to make it! :laugh:
We had a regional office at Jaipur with a local guy as territory manager. He was too 'petoo' and used to eat lots of Dal Bati and Kachori etc. But they eat their curries too chilly.
Wow!You must have had quite an experience tasting Rajasthani food, yes its too spicy but if you are real adventurous then you can enjoy it well!
Yummm....I like onion paratha and prepare it every few days for myself as my husband does not like it much. I also like Rajasthan-style Pyaaz ki Kachori a lot!!SLurrppppp.......[/quote]
Okay I have noted it down for future references. I may need to check my diary some day soon. :)[/quote]
Check your diary for what???? :dry: :huh:[/quote]
I am noting down about choice of people and places to visit, I am a traveler you know! So this would help me choosing destinations according to my own choice. I would go where people eat according to my taste. :)[/quote]
That's a great way of planning your travel itineraries!! I too must start a sort of my own similar diary!!! Good idea!
If you haven't yet tasted Pyaaz ki Kachori, do it the first thing you visit Rajasthan! You will keep licking your fingers!! :) Or better get your wife to learn how to make it! :laugh:[/quote]
We had a regional office at Jaipur with a local guy as territory manager. He was too 'petoo' and used to eat lots of Dal Bati and Kachori etc. But they eat their curries too chilly.[/quote]
Wow!You must have had quite an experience tasting Rajasthani food, yes its too spicy but if you are real adventurous then you can enjoy it well![/quote]
You must visit Udaipur for real experience of Rajasthani food. I stop every thing else while in Rajsthan. I like the way they serve their food. Tasty and plenty. Good for three like me if go for Thali system. :laugh:
Okay I have noted it down for future references. I may need to check my diary some day soon. :)[/quote]
Check your diary for what???? :dry: :huh:[/quote]
I am noting down about choice of people and places to visit, I am a traveler you know! So this would help me choosing destinations according to my own choice. I would go where people eat according to my taste. :)[/quote]
That's a great way of planning your travel itineraries!! I too must start a sort of my own similar diary!!! Good idea!
If you haven't yet tasted Pyaaz ki Kachori, do it the first thing you visit Rajasthan! You will keep licking your fingers!! :) Or better get your wife to learn how to make it! :laugh:[/quote]
We had a regional office at Jaipur with a local guy as territory manager. He was too 'petoo' and used to eat lots of Dal Bati and Kachori etc. But they eat their curries too chilly.[/quote]
Wow!You must have had quite an experience tasting Rajasthani food, yes its too spicy but if you are real adventurous then you can enjoy it well![/quote]
You must visit Udaipur for real experience of Rajasthani food. I stop every thing else while in Rajsthan. I like the way they serve their food. Tasty and plenty. Good for three like me if go for Thali system. :laugh:
Onion is used in almost every curry that we prepare, even Parantha made of onion is very popular.
Yummm....I like onion paratha and prepare it every few days for myself as my husband does not like it much. I also like Rajasthan-style Pyaaz ki Kachori a lot!!SLurrppppp.......
Okay I have noted it down for future references. I may need to check my diary some day soon. :)
Check your diary for what???? :dry: :huh:
I am noting down about choice of people and places to visit, I am a traveler you know! So this would help me choosing destinations according to my own choice. I would go where people eat according to my taste. :)
That is a very unique way of making travel plans LOL :cheer: , depending on the availability of food according to taste .It should be the other way round , trying out new local dishes when you visit other places !
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Sandhya Rani
@Sandhya Rani
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Friday, 13 July 2012 10:05
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Tuesday, 30 November -0001 00:00
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