A little pepper may go a long way with your health. A chemical compound called piperine may be able to help in preventing Breast cancer Tumor. Pepper detoxifies and is an effective Ant ageing agent. Pepper can be used in all types of preparations like Soups, Salads and Pickles. But those who have Acidity problem should not use Pepper.
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Pepper have two qualities one is small and other one is long. Small pepper used in spices which we spread on, and long is used in spices which we used in cooking vegetables. We calle it garam masala.
Pepper can be used in our daily Recipes. It can be sprinkled over soups, salads etc. It has the potential to reduce inflammation caused by Arthritis and Asthma. It boosts the production of Hydrochloric acid in the stomach which increases the digestive power. Stops the production of Intestinal gas.
Pepper can be used in our daily Recipes. It can be sprinkled over soups, salads etc. It has the potential to reduce inflammation caused by Arthritis and Asthma. It boosts the production of Hydrochloric acid in the stomach which increases the digestive power. Stops the production of Intestinal gas.
Pepper can be used in our daily Recipes. It can be sprinkled over soups, salads etc. It has the potential to reduce inflammation caused by Arthritis and Asthma. It boosts the production of Hydrochloric acid in the stomach which increases the digestive power. Stops the production of Intestinal gas.
Indian spices are not spices these are magic.
Really. Most of the houses keep these spices in the kitchen cabinet. They have the potential to cure many ailments without much expenditure. care should be exercised not to over use them.
