Food style of kings and queens who invaded india

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Well, Our country was conqured and ruled by Mauryas, Guptas, Chalukyas, Cholas, Pallavas, Mughals and many more.

Any idea on the food style followed by kings and queens of these dynasties? Are we preparing any of the dishes they used during their period? We will score out the hyderabadi biryani and haleem :laugh:

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Well, Our country was conqured and ruled by Mauryas, Guptas, Chalukyas, Cholas, Pallavas, Pandiyas, Mughals and many more.

Any idea on the food style followed by kings and queens of these dynasties? Are we preparing any of the dishes they used during their period? We will score out the hyderabadi biryani and haleem :laugh:


Very interesting points, food for thought....I am sure there are some very interesting recipes to be discovered from those times, will look up on the net and add some more...
yes, of course.
most of the traditionally prepared items now belong to that category.
Kormas using milk cream and cashew was a royal dish of past.
it's the case of most vegetarian kerala and Tamil dishes....centuries old
With the advancement of the world and standard of living, everybody has changed their food habits. Very few dishes are traditionally cooked. Most of the cooking is now done by scientific methods keeping in mind its effect on health.
Well, Our country was conqured and ruled by Mauryas, Guptas, Chalukyas, Cholas, Pallavas, Mughals and many more.

Any idea on the food style followed by kings and queens of these dynasties? Are we preparing any of the dishes they used during their period? We will score out the hyderabadi biryani and haleem :laugh:


I hope everyone knows about Mughals Briyani. This was inherited from the period of Mughals in India. In tamilnadu, we get Mughal Briyani.
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.


Arun Sevlan, My sincere appreciations to you on posting this spicy and delicious reply. I do not think you have left any variety of briyani. Please do not make others feel like hungry (just for fun) :kiss: :kiss:
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.


Arun Sevlan, My sincere appreciations to you on posting this spicy and delicious reply. I do not think you have left any variety of briyani. Please do not make others feel like hungry (just for fun) :kiss: :kiss:


Sandya can tell us more about the varieties and styles. She written lot of recipe as articles.
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.


Arun Sevlan, My sincere appreciations to you on posting this spicy and delicious reply. I do not think you have left any variety of briyani. Please do not make others feel like hungry (just for fun) :kiss: :kiss:


Sandya can tell us more about the varieties and styles. She written lot of recipe as articles.


Ok Arun. Let us wait with patience for Sandhya to reply on this. I think she is the most appropriate person to discuss about this.
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.


what's this Malabar Biryani. am in Kerla, yet hearing for the first time :blink:

In kerala, Kozhicode Biryani is most famous
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.


what's this Malabar Biryani. am in Kerla, yet hearing for the first time :blink:

In kerala, Kozhicode Biryani is most famous


Andhra was free from all the invasions ( In fact, except Mughals, none are the invaders of India.All of them are expanded their kingdoms). Hence we retained our original flavors and our exclusive cuisine.
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.


what's this Malabar Biryani. am in Kerla, yet hearing for the first time :blink:

In kerala, Kozhicode Biryani is most famous


Andhra was free from all the invasions ( In fact, except Mughals, none are the invaders of India.All of them are expanded their kingdoms). Hence we retained our original flavors and our exclusive cuisine.


i think mughals have not reached Kerala, but Mysore kings have reigned kerala before British
Well, Our country was conqured and ruled by Mauryas, Guptas, Chalukyas, Cholas, Pallavas, Mughals and many more.

Any idea on the food style followed by kings and queens of these dynasties? Are we preparing any of the dishes they used during their period? We will score out the hyderabadi biryani and haleem :laugh:


Apparently, The Chalukys kings who ruled south India especially places like Vijayanagar, Hampi, Badami in Karnataka were known to be great lovers of art and food. Art flourished during their time and many dishes like Rice Kheer made with nuts and a dish made with vegetables and pulses cooked together was made specially for the kings.Fine rice brought in from Andhra was cooked with ghee , saffron and nuts to give it aroma.Meat dishes had mughalai influence with ghee,saffron and other spices added liberally...
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.


what's this Malabar Biryani. am in Kerla, yet hearing for the first time :blink:

In kerala, Kozhicode Biryani is most famous


Sandhya Malabar Biryani is also called as Kozhicode Briyani. Also in the special Malabar biriyani, fried chickens will be used.
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.


what's this Malabar Biryani. am in Kerla, yet hearing for the first time :blink:

In kerala, Kozhicode Biryani is most famous


Andhra was free from all the invasions ( In fact, except Mughals, none are the invaders of India.All of them are expanded their kingdoms). Hence we retained our original flavors and our exclusive cuisine.


I love Andhra food which are very spicy but tasty, we have a couple of restaurants in Mangalore which serve excellent Andhra food especially the veg and no veg Thalis - good value for money..
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.


what's this Malabar Biryani. am in Kerla, yet hearing for the first time :blink:

In kerala, Kozhicode Biryani is most famous


Sandhya Malabar Biryani is also called as Kozhicode Briyani. Also in the special Malabar biriyani, fried chickens will be used.


yes, north kerala is known as Malabar and Kozhicode is a part of it....
But chicken is not fried and added, just cook/baked along with half cooked rice. just go through my boddunan articles, you will get recipe :P
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.


what's this Malabar Biryani. am in Kerla, yet hearing for the first time :blink:

In kerala, Kozhicode Biryani is most famous


Sandhya Malabar Biryani is also called as Kozhicode Briyani. Also in the special Malabar biriyani, fried chickens will be used.


yes, north kerala is known as Malabar and Kozhicode is a part of it....
But chicken is not fried and added, just cook/baked along with half cooked rice. just go through my boddunan articles, you will get recipe :P


Thanks Sandhya. Could you provide me the link of that article? There is no search option found in the article section.
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.


what's this Malabar Biryani. am in Kerla, yet hearing for the first time :blink:

In kerala, Kozhicode Biryani is most famous


Andhra was free from all the invasions ( In fact, except Mughals, none are the invaders of India.All of them are expanded their kingdoms). Hence we retained our original flavors and our exclusive cuisine.


I love Andhra food which are very spicy but tasty, we have a couple of restaurants in Mangalore which serve excellent Andhra food especially the veg and no veg Thalis - good value for money..

If you are a non- vegetarian, you should taste the mouth watering sea food of Andhra
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.


what's this Malabar Biryani. am in Kerla, yet hearing for the first time :blink:

In kerala, Kozhicode Biryani is most famous


Andhra was free from all the invasions ( In fact, except Mughals, none are the invaders of India.All of them are expanded their kingdoms). Hence we retained our original flavors and our exclusive cuisine.


I love Andhra food which are very spicy but tasty, we have a couple of restaurants in Mangalore which serve excellent Andhra food especially the veg and no veg Thalis - good value for money..

If you are a non- vegetarian, you should taste the mouth watering sea food of Andhra


I have tasted vegetarian meals alone in Andhra hotels. I don't had a chance to taste non-veg items until now.
The popular styles of briyani in India are Hyderabadi, Awadhi, Sindhi, Ambur, Vaniyambadi, Bhatkali, Memoni, Malabar, Thallapakattu, Beary, Buhari, Bombay.


what's this Malabar Biryani. am in Kerla, yet hearing for the first time :blink:

In kerala, Kozhicode Biryani is most famous


Andhra was free from all the invasions ( In fact, except Mughals, none are the invaders of India.All of them are expanded their kingdoms). Hence we retained our original flavors and our exclusive cuisine.


I love Andhra food which are very spicy but tasty, we have a couple of restaurants in Mangalore which serve excellent Andhra food especially the veg and no veg Thalis - good value for money..

If you are a non- vegetarian, you should taste the mouth watering sea food of Andhra


All Andhra foods are very tasty. But I feel all the dishes are too spicy comparing to the dishes of Tamilnadu. Here are many Andhra Mess in Tamilnadu.

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nagalakshmi.karunanidhi

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Created Monday, 23 August 2010 15:56
Last Updated Tuesday, 30 November -0001 00:00
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