Masala fried rice
Items needed :
Pasumathi rice - 500 gram
Big onion - 100 gram
Capsicum - 1
Carrot - 1
Beans - 10
Garlic - 8 pieces
Ginger - 1 piece
Garam masala - 2 spoons
Chili powder - 2 spoons
Coriander powder - 1 spoon
Cinamon - 1 piece
Glove - 2
Saunt - 2 spoon
Curry leaves - 5 pieces
Ghee - 3 spoons
Oil - 6 spoons
Steps :
Soak the Rice for 1 hour. Filter the water from the rice which has been soaking. Cut the onion, capsicum into vertical pieces. Cut the carrot and beans into pieces. Grind the Ginger, Cinamon, Glove, Saunt. Take a big vessel, pour oil into it and heat it. Add the Beans, Carrot, Capsicum which has been cut. Add the grinded ginger and other things. Now add the garam masala and coriander masala and Chili masala to it and add curry leaves to it and put these into cooker. Now add Rice to it. After 2 whistles take it. Masala fried rice is ready.