Escpresso coffee requires a Espresso coffee machine, which normally is not a good option at home. Here is a simple way to make a foaming and frothing Espresso coffee instantly (well almost).
Take one tea spoon instant coffee, three teaspoon sugar and one teaspoon water in a glass.
Start stirring this dark brown colour mixture with a spoon (Try to maintain the stirring in one direction only)
After about 5 minutes of stirring the sugar will start dissolving and dark brown mixture will turn cream colour.
Stir for another couple of minutes till you get a frothy viscous solution.
Add hot milk into it stir and you got a perfect frothy/foamy coffee