Step # 1 
First, take garden fresh green beans and wash them thoroughly under running water. If you are buying green beans from the market, make sure you are buying new and immature green. 

Step # 2 
The next step for freezing fresh green beans is Trim both ends of beans. After this, you cut them into pieces, usually about one inch long green beans to cold can develop. 

Step # 3 
Once you cut fresh green beans, saucepans is ready, together with boiling water and one is done with cold water and one with. You saucepan with cold water to make sure to add ice cubes can cool rapidly. 

Step # 4 
The fourth step is cold, whatever minutes Blanching. Enzymes that color, taste, time period and are responsible for changing the taste of green beans helps to deactivating heat treatment refers to is blanching the green beans. Add cut green beans in saucepan with water boil and cover with a lid. For about 3 minutes at high temperatures continue boiling green beans. 

Step # 5 
About 3 minutes for green beans after blanching, they saucepan that contains the transfer immediately in cold water and ice cubes. Allow beans to cool in ice water up to about 3 minutes. Cold water using a strainer drain. 

Step # 6 
Cold green beans last step is adding a heavy duty zip bag bean treatment. For this purpose, you spoon into freezer bags can transfer the green beans. Remove air and seal the bag before depositing them in the fridge. Read more about cold fresh green beans. 

Well, this one about the brief was cold green beans. This one small effort from your side with tips and, I hope you without any problem can store fresh green beans. So, next summer, the garden and pick fresh green beans during the winter enjoying the fresh green bean recipes to keep. You almost 12 months of a refrigerator at 0 ° F to store frozen green beans can.