Ingredients:

1) Small Bunch of Spinach ( Chopped-Palak)

2)Chopped Coriander

3)1/4 cup water

4)2 Green chillies Chopped

5)2 Green onions Chopped

6)1 tbsp garlic chopped

7)1 tbsp flour(Maida)

8)1 tsp butter

9)1/2 cup milk

10)1 cup sour cream

11)1 Small cucumber chopped

12)Salt,Black pepper,Re Chilli powder(to taste)

Method:

1)In a microwave safe bowl add chopped spinach,onion and garlic in 1/4 cup of water and microwavefor 3-4 minutes at 100 % power.Drain out excess water if any.Keep it aside and allow to cool

2)In a blender mix cream,cucumber,salt,peppe,red chilli and refriginate

3)In another microwave safe bowl microwave butter at 100 % power for 30 seconds.Add flour and microwave for 2 minutes.Stir in between

4)Add milk slowly stirring it (till Thick) at 100 % Power for 2-3 mins to make a thick sauce.Stir in between to avoid lumps

5)When cool combine microwaved vegetables,chilled cream and sauce.Store it in refrigerator

6)Serve with chips,crackers,fish fingers and french fries