Benefits of Cinnamon or Dalchini
This popular aromatic spice is a piece of the dried bark of the cinnamon tree and is used to flavour rice preparations like Pulao and Biryani. But not many know that it has proven benefits for diabetics. It has antioxidants that not only reduce inflammation in the body but also lessen the blood glucose concentrations.
One-and-a-half teaspoons is all what it takes to make a difference. Add the powder to coffee, cocoa, sandwich fillings, curry or honey and feel the magic.
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Cinnamon is one of the world's oldest known spices. The tree is native to Sri Lanka where it was found thousands of years ago. It is the best spice available in terms of its nutrition and health. It contains unique healthy and healing property comes from the active components in the essential oils found in its bark. Cinnamon has extremely high anti-oxidant activity due to which it has numerous health benefits.
In terms of skin care, cinnamon is considered a mild astringent. Because of this individuals might react to the use of cinnamon or especially cinnamon oil on their skin. Cinnamon does stimulate and warm the skin and thus is used in massage products to help relax muscles. Cinnamon is often mixed with honey to create a paste. This paste is used to treat the itching and inflammation caused by various mild insect bites. The cinnamon and honey paste has been used as a pimple treatment and to treat minor skin infections. Cinnamon also is beneficial in skin care because of its anti-fungal and anti-bacterial properties.
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neetu jain
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Created
Thursday, 09 September 2010 11:07
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Tuesday, 30 November -0001 00:00
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