Drinks that fight cancer

Green tea is very beneficial as it has lots of antioxidants. The only thing that does not appeal is its taste. However, ginger and cinnamon tea tastes good as well as is loaded with huge benefits.

But if someone is health conscious will drink it regardless of it's bad taste. May be within a week, they will ask for more instead of running away from it.

Our taste buds are our masters. These tiny taste buds make us dance on their rhythm and rule and treat us as if we are bonded labors in their hands.

Here are some hot drinks that prevent cancer.

http://www.thealternativedaily.com/5-warm-drinks-fight-cancer/?utm_source=internal&utm_medium=email&utm_campaign=N140303

Cinnamon has a very strong flavor. Ginger is widely used in tea all over India. To derive full benefits from ginger tea or cinnamon plus ginger tea, it is better to be made without milk.

I like to drink black tea without sugar. At first I didn't like the taste but soon with daily consumption I learn to love its slightly bitter taste. It is more refreshing than the normal milk chai.

Drinking tea without milk and sugar in it will help our heart channels to remain clear and will avoid heart diseases like angina pectoris. It's a little difficult to imagine our morning tea without milk and sugar but these sacrifices in long run may prove very beneficial health wise.

I do not drink tea or coffee at all, green tea has so many important functional characteristics, great to learn and this can make me write article on my website.