full ripe banana

I think it's all right as long the fruit is not ripened through artificial ways as in most cases the banana is ripened through Calcium Carbide. They have technique to look it like natural ripening. So be careful.
Just check through this link.
http://en.wikipedia.org/wiki/Ripening

It's not the case of banana only....but every fruits.....
Premature fruits are ripened through artificial methods to get more profits.
Let me take example of mango.
It's true non-seasonal fruits get more cash. So, before they ripens, they pluck them and ripen them using artificial methods.

During mango season, we will get them in around 30 rupees per kilo. But before the season, it will be available in the market for Rs.110 - 140. People are buying also. Actually, they are not tasty, also..some mangoes taste like bitter guard :woohoo: though they are bought at high prices. It's due to the excess use of chemicals.
That's why it's told, buy only seasonal fruits. It's healthy, tasty and of course cheap.

Actually mango is produced in different places like India, Brazil, Philippines, Thailand, Mexico, Indonesia and available round the year through preserving techniques. The taste of mango is different according to its thousands of varieties, some of them are too costly and out of reach of normal public even in its season like Alphonso.

I think Kerala won't get mangoes from Brazil, Philippines, Thailand, Mexico and Indonesia ;)
I have seen many such fruits in big bazaar, reliance shops and such malls. I even never touch them :evil: :laugh: :laugh:

I think Kerala is one place, which imports lots of them with so many stared tourists places catering for tourists and they ask for such items, cost is no problem for them.

Eating a banana a day will help increase our immunity against cancer. Useful peace of information.

Read it carefully she said eating ripe banana not banana. :woohoo:

I think it's all right as long the fruit is not ripened through artificial ways as in most cases the banana is ripened through Calcium Carbide. They have technique to look it like natural ripening. So be careful.
Just check through this link.
http://en.wikipedia.org/wiki/Ripening

It's not the case of banana only....but every fruits.....
Premature fruits are ripened through artificial methods to get more profits.
Let me take example of mango.
It's true non-seasonal fruits get more cash. So, before they ripens, they pluck them and ripen them using artificial methods.

During mango season, we will get them in around 30 rupees per kilo. But before the season, it will be available in the market for Rs.110 - 140. People are buying also. Actually, they are not tasty, also..some mangoes taste like bitter guard :woohoo: though they are bought at high prices. It's due to the excess use of chemicals.
That's why it's told, buy only seasonal fruits. It's healthy, tasty and of course cheap.

Actually mango is produced in different places like India, Brazil, Philippines, Thailand, Mexico, Indonesia and available round the year through preserving techniques. The taste of mango is different according to its thousands of varieties, some of them are too costly and out of reach of normal public even in its season like Alphonso.

I think Kerala won't get mangoes from Brazil, Philippines, Thailand, Mexico and Indonesia ;)
I have seen many such fruits in big bazaar, reliance shops and such malls. I even never touch them :evil: :laugh: :laugh:

I think Kerala is one place, which imports lots of them with so many stared tourists places catering for tourists and they ask for such items, cost is no problem for them.

I think apples.....most expensive items....that belong to different countries...
Mangoes and bananas are just local :laugh: :laugh:

I think it's all right as long the fruit is not ripened through artificial ways as in most cases the banana is ripened through Calcium Carbide. They have technique to look it like natural ripening. So be careful.
Just check through this link.
http://en.wikipedia.org/wiki/Ripening

It's not the case of banana only....but every fruits.....
Premature fruits are ripened through artificial methods to get more profits.
Let me take example of mango.
It's true non-seasonal fruits get more cash. So, before they ripens, they pluck them and ripen them using artificial methods.

During mango season, we will get them in around 30 rupees per kilo. But before the season, it will be available in the market for Rs.110 - 140. People are buying also. Actually, they are not tasty, also..some mangoes taste like bitter guard :woohoo: though they are bought at high prices. It's due to the excess use of chemicals.
That's why it's told, buy only seasonal fruits. It's healthy, tasty and of course cheap.

Actually mango is produced in different places like India, Brazil, Philippines, Thailand, Mexico, Indonesia and available round the year through preserving techniques. The taste of mango is different according to its thousands of varieties, some of them are too costly and out of reach of normal public even in its season like Alphonso.

I think Kerala won't get mangoes from Brazil, Philippines, Thailand, Mexico and Indonesia ;)
I have seen many such fruits in big bazaar, reliance shops and such malls. I even never touch them :evil: :laugh: :laugh:

I think Kerala is one place, which imports lots of them with so many stared tourists places catering for tourists and they ask for such items, cost is no problem for them.

I think apples.....most expensive items....that belong to different countries...
Mangoes and bananas are just local :laugh: :laugh:

Just for your reference as the price of Alphonso goes.
http://www.dnaindia.com/india/report_alphonso-mango-price-plummets-go-ahead-and-dig-in_1680770

Eating a banana a day will help increase our immunity against cancer. Useful peace of information.

Read it carefully she said eating ripe banana not banana. :woohoo:

We can keep the banana until the black spots appear on it and then have it. :P

Eating a banana a day will help increase our immunity against cancer. Useful peace of information.

Read it carefully she said eating ripe banana not banana. :woohoo:

We can keep the banana until the black spots appear on it and then have it. :P

Yes that would be better but until now before this post I don't like the taste of a ripe banana but I feel I should not bother of the taste but look at its benefits. :)

I think it's all right as long the fruit is not ripened through artificial ways as in most cases the banana is ripened through Calcium Carbide. They have technique to look it like natural ripening. So be careful.
Just check through this link.
http://en.wikipedia.org/wiki/Ripening

It's not the case of banana only....but every fruits.....
Premature fruits are ripened through artificial methods to get more profits.
Let me take example of mango.
It's true non-seasonal fruits get more cash. So, before they ripens, they pluck them and ripen them using artificial methods.

During mango season, we will get them in around 30 rupees per kilo. But before the season, it will be available in the market for Rs.110 - 140. People are buying also. Actually, they are not tasty, also..some mangoes taste like bitter guard :woohoo: though they are bought at high prices. It's due to the excess use of chemicals.
That's why it's told, buy only seasonal fruits. It's healthy, tasty and of course cheap.

Actually mango is produced in different places like India, Brazil, Philippines, Thailand, Mexico, Indonesia and available round the year through preserving techniques. The taste of mango is different according to its thousands of varieties, some of them are too costly and out of reach of normal public even in its season like Alphonso.

I think Kerala won't get mangoes from Brazil, Philippines, Thailand, Mexico and Indonesia ;)
I have seen many such fruits in big bazaar, reliance shops and such malls. I even never touch them :evil: :laugh: :laugh:

I think Kerala is one place, which imports lots of them with so many stared tourists places catering for tourists and they ask for such items, cost is no problem for them.

I think apples.....most expensive items....that belong to different countries...
Mangoes and bananas are just local :laugh: :laugh:

Just for your reference as the price of Alphonso goes.
http://www.dnaindia.com/india/report_alphonso-mango-price-plummets-go-ahead-and-dig-in_1680770

Till now, i haven't asked you anything...
For the first time I am asking you something as a gift. Please don't say no.
Can you gift me with a box of Alphonsa mangoes? Just 1 box, not more ;)

I had seen this in Face book. Due to the many minerals in the banana ripe will help us to make our teeth white.

Eating a banana a day will help increase our immunity against cancer. Useful peace of information.

Read it carefully she said eating ripe banana not banana. :woohoo:

We can keep the banana until the black spots appear on it and then have it. :P

Eating a banana a day will help increase our immunity against cancer. Useful peace of information.

Read it carefully she said eating ripe banana not banana. :woohoo:

We can keep the banana until the black spots appear on it and then have it. :P

This is very rare that these black spots appear themselves, they sprinkle calcium carbide to make these artificially.

Eating a banana a day will help increase our immunity against cancer. Useful peace of information.

Read it carefully she said eating ripe banana not banana. :woohoo:

We can keep the banana until the black spots appear on it and then have it. :P

This is very rare that these black spots appear themselves, they sprinkle calcium carbide to make these artificially.

The last option is to grow a banana tree in our own gardens so that we can have bananas that are safer to eat. :P

Eating a banana a day will help increase our immunity against cancer. Useful peace of information.

Read it carefully she said eating ripe banana not banana. :woohoo:

We can keep the banana until the black spots appear on it and then have it. :P

This is very rare that these black spots appear themselves, they sprinkle calcium carbide to make these artificially.

The last option is to grow a banana tree in our own gardens so that we can have bananas that are safer to eat. :P

I have a banana tree in my open yard but most of the time some one cut the banana bars while they are still in growing position. So the scenery is like this, day time- ladies come to offer water to banana tree :) and night time some special devotees come to take away banana bars. :(

Banana is very good for health.It contains vitamin c which is needed for the body.Regular intake of banana reduces blood pressure.

Stay healthy with full ripe banana with black patches.


{CJATTACHMENT ["id": 8761]}