Yes their food is good for health.
http://telugu.oneindia.in/lifestyle/health/wellness/2011/is-chinese-food-healthy-you-101111-aid0181.html
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I cannot read the Telugu version. But I think that material for food preparation is same irrespective of chines or Indian. Health value largely depends on what is cooked rather than the regional style of cooking. Wheat, sugar, rice, serials, milk, meat etc. are used for food preparation in Indian, Chinese, European dishes all. So, health value would be similar.
Topic Author
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Sasikanth
@sasi1021
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Thursday, 10 November 2011 16:20
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Tuesday, 30 November -0001 00:00
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